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Garlic Swirl Rolls

Fluffy Garlic Swirl Rolls That Will Steal the Show

These Garlic Swirl Rolls are fluffy, savory delights that will elevate your comfort food experience.
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Prep Time 30 minutes
Cook Time 25 minutes
Rising Time 1 hour 30 minutes
Total Time 2 hours 25 minutes
Servings: 12 rolls
Course: Snacks
Cuisine: Baking
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dough Ingredients
  • 3-4 cups All-Purpose Flour Can substitute with bread flour
  • 2 tablespoons Granulated Sugar Can substitute with honey
  • 2 teaspoons Active Dry Yeast Feel free to use instant yeast
  • 1 cup Warm Milk Opt for plant-based milk for a dairy-free version
  • 4 tablespoons Unsalted Butter Replace with margarine or a dairy-free alternative if needed
  • 1 large Egg Use flaxseed meal or applesauce for an egg-free option
  • 1 teaspoon Salt Essential for flavor enhancement
Filling Ingredients
  • 4 cloves Garlic Minced
  • 4 tablespoons Unsalted Butter Softened
  • 2 tablespoons Fresh Parsley Chopped
  • 1 pinch Salt
  • 1 pinch Pepper
  • Parmesan Cheese Optional, for dairy-free version use nutritional yeast

Equipment

  • mixing bowl
  • Baking Dish
  • Pizza Cutter
  • oven

Method
 

Dough Preparation
  1. Combine warm milk and sugar, then sprinkle yeast over top. Allow to foam for 5-10 minutes.
  2. Add melted butter, egg, and salt to the mixture, then stir to combine.
  3. Gradually mix in flour until a soft dough forms.
Kneading
  1. Knead dough on floured surface for 5-7 minutes until smooth and elastic.
  2. Place in greased bowl, cover, and let rise for 1 to 1.5 hours until doubled in size.
Filling Preparation
  1. Mix softened butter, minced garlic, parsley, salt, and pepper in a bowl to form a smooth paste.
Shaping Rolls
  1. Roll out dough to a rectangle approximately ¼ inch thick.
  2. Spread garlic filling evenly, roll tightly, and slice into 12 pieces.
Second Rise
  1. Place rolls in greased baking dish, cover, and let rise for 30-45 minutes.
Baking
  1. Preheat oven to 350°F (175°C). Bake for 20-25 minutes until golden brown.
  2. Allow to cool slightly in dish before serving.

Nutrition

Serving: 1rollCalories: 150kcalCarbohydrates: 22gProtein: 4gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gCholesterol: 20mgSodium: 200mgPotassium: 100mgFiber: 1gSugar: 1gVitamin A: 150IUVitamin C: 1mgCalcium: 50mgIron: 1mg

Notes

These rolls are customizable; feel free to try different fillings such as cheese or herbs.

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