Begin by preheating your oven's broiler to high. While it heats, carefully split the King's Hawaiian Pretzel Slider Buns in half and place them cut-side up on a baking sheet.

Next, layer eight slices of Pepper Jack cheese evenly over each bun half. Don’t be shy with the cheese; let it drape beautifully! Then, sprinkle crumbled bacon over the cheese.

Once your toppings are in place, slide the baking sheet into the oven under the broiler set to high. Keep a close eye on them for about 3-5 minutes.

While the buns are broiling, take about 2 cups of roughly chopped fried chicken tenders and toss them in a bowl with ½ cup of honey mustard. Mix well until each piece is generously coated.

When your bun halves are perfectly toasted, carefully remove them from the oven. Start assembling your Honey Mustard BLT Chicken Sliders.

Finally, place the top half of the pretzel buns on each assembled slider, gently pressing down to hold everything together. Serve immediately while warm.