Ingredients
Equipment
Method
Step-by-Step Instructions for Sweet Churro Donut Bites
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, whisk together the plain flour, sugar, cinnamon, baking powder, and salt.
- In a separate bowl, whisk together the eggs, milk, vanilla extract, and melted butter until smooth.
- Gradually pour the wet ingredients into the dry mixture, stirring gently until a smooth batter forms.
- Fill each cavity of your donut tin about two-thirds full with the batter.
- Place the filled donut tin in the preheated oven and bake for 20 to 25 minutes.
- Allow the donuts to cool in the tin for about 5 minutes.
- Melt the remaining butter in a small bowl and mix sugar and cinnamon in another bowl.
- Remove the donuts from the tin and brush each warm donut with melted butter.
- Roll or dip each donut into the cinnamon-sugar mixture.
- Melt chocolate in the microwave and drizzle over the coated donuts for an extra layer of sweetness.
- Serve your Sweet Churro Donut Bites warm and enjoy!
Nutrition
Notes
These Sweet Churro Donut Bites are best served warm. They can be enjoyed fresh or stored for later.
