Ingredients
Equipment
Method
Step-by-Step Instructions for Ambrosia Salad Recipe
- In a large mixing bowl, combine thawed Cool Whip and sour cream. Mix until smooth and creamy, about 2 minutes.
- Gently fold in the drained mandarin oranges and pineapple tidbits. Add the halved maraschino cherries, mixing well, about 1-2 minutes.
- Add the mini marshmallows and sweetened shredded coconut, mixing carefully to combine without crushing the marshmallows, about 1 minute.
- Cover the bowl with plastic wrap or a lid and place in the refrigerator to chill for at least 1 hour.
- Before serving, uncover and give a gentle stir. Optionally, sprinkle with extra mini marshmallows, shredded coconut, and halved maraschino cherries.
- Scoop the chilled Ambrosia Salad into bowls or onto a platter and serve immediately.
Nutrition
Notes
Use fresh, ripe fruits for the best flavor. Allow chilling time for flavors to meld.
